Live Kitchen Experience sponsored by Miele

Located in the heart of GRAND Kitchens the Live Kitchen Experience will see Miele presenting their range of kitchen appliances in two unique interactive and experiential mini-features; our Live Kitchen and the all-new Kitchen Inspiration area.

The Live Kitchen will see a high-spec kitchen showcase a schedule of culinary talent and celebrity chefs, who will take to the stage and test drive the latest Miele appliances.

If you’d like to get more hands-on in the kitchen, then get stuck in and partake in your own one-to-one demonstration with an appliance whizz. The experts from Miele HQ will be available to teach visitors how to use the latest technologies and techniques for the home kitchen. Come along and explore the different methods of cooking and coffee and find out if technology really tastes better!

See below for profiles of chefs who will be cooking live at the show.

Back to Show Highlights

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John Burton-Race

John Burton Race is a top chef and highly successful restaurateur with a larger-than-life personality. His career as a chef progressed rapidly initially under the wing of Raymond Blanc and then under his own efforts at L’Ortolan and JBR at the Landmark where he achieved two Michelin stars.......

Martin Blunos

Martin Blunos is one of the country’s greatest chefs. Having held two Michelin stars for more than fifteen years, this blond haired, walrus-moustached Baltic giant of a man has a wicked sense of humour and is a most colourful character. He was born and bought up near Bath, his......

Jun Tanaka

Born in the US to Japanese parents, Jun Tanaka has headed up the kitchen at Pearl since its opening in June 2004. During this time, the restaurant has gained an excellent reputation for its modern French cuisine, served in the beautiful surroundings of the historic Pearl Assurance......

Bjorn Van Der Horst

Bjorn van der Horst will be cooking on the Live Kitchen Experience at Grand Designs Live London. His cooking experience spans across the globe from France, to American and now based in London as proprieter of Eastside Inn, Farringdon. Eastside Inn Eastside Inn, located in Farringdon, London......

Ian Pengelley

Ian Pengelley spent most of his childhood living in Hong Kong where he realised his passion for Asian food and culture. With a strong understanding of Cantonese Ian went on to train in Singapore, Thailand, Malaysia, Vietnam and China before returning home to share his passion for the Orient.......

Antonin Bonnet

Originally from Lyon, Antonin Bonnet attended the Lycée Hôtelier Bonneveine in Marseilles before working under Michel Bras at his three-Michelin star restaurant in the Aubrac region of France. Bonnet also gained invaluable experience during his three years at L'Oustau de......

Abdul Yaseen, Cinnamon Kitchen

Abdul Yaseen head chef at the Cinamon Kitchen will be cooking on the Live Kitchen Experience at Grand Designs Live. In November 2008 Abdul opened Cinnamon Kitchen as its head chef having worked with executive chef Vivek Singh for close to a decade. Abdul heads a team of 13 chefs in a state-of......

Hari Nagaraj, Cinnamon Club

Hari Nagaraj has a degree in Hotel Management from Bangalore University. In 1996, Hari started professional cooking working with The Country Club in Hyderabad where he had the opportunity to learn nuances of Hyderabadi cuisine from some of its finest exponents. Hari joined the famed Rajvilas......

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